The electric stimulation brought the prawns to float from the seabed, followed by the large net behind, and then netted the huge and fat prawns. The net should be closed every two kilometers, and these prawns should be collected and put into the net again.


    A net of prawns can grow up to about a ton. This kind of prawns can grow very fast and grow much better than lobsters. Butler waited at the stern. After the prawns were fished up, he put on gloves and took them out to the cameraman to show them, and then explained the identity and nutritional content of this kind of prawns.


    Qin Shiou prepared a small steamer, heated it with his own DIY firewood stove, put a big prawn in it, and it can be opened in a minute. The prawn that originally appeared gray cyan has turned bright red.


    Butler picked it up and shook it between his hands, shouting that it was so hot and hot, while showing the amazing elasticity of the cooked prawn.


    Qin Shiou didn''t adapt to such an occasion. He felt Butler was playing monkey, but he was just happy and helpful to the business. He handed over the work in front of the camera to beard, and he went to command the net.


    The growth area of prawns is fixed. At the beginning, he didn''t stock many Penaeus monodon prawns. He relied more on them to reproduce. Now there are not many prawns caught. Qin Shiou estimates that after this fishing, there will be no output this year, and the rest will be reserved for seedlings.


    Fengshou has been changed into a benthic fishing boat, which is suitable for harvesting Penaeus monodon. It gallops across the sea. After a few turns, it is basically caught.


    However, because the fishing boat drove slowly, it was already in the afternoon after fishing the Penaeus monodon. The rest of the time was not suitable for doing anything else. Qin Shiou thought and said, "man, go back and transfer the frozen shrimp to the plane. Then you can get off work and do whatever you want."


    The fishermen shouted happily, "long live!"


    Nelson said, "that''s great. I can have a good meal with Paris."


    Qin Shiou nodded and said, "if you want to date your girlfriend, go back and go straight. There''s no need to stay and work. And bird, go and accompany the little princess. "


    Tough bird took a cigarette and said in a sullen voice, "no, let her stay by herself. She has to calm down."


    Qin Shiou asked in surprise, "what''s the matter?"


    Bird shrugged and said, "it''s all right. I''ll go to work first, boss."


    Qin Shiou looked at Nelson inexplicably. The latter reluctantly spread his hand and said, "I don''t know, but since the battle of the brave, bird''s relationship with Nicky doesn''t seem to be very good. She didn''t participate in the battle of the brave."


    After hearing this, Qin Shiou felt that the relationship between the little couple might be in crisis. He didn''t know that little Hilton didn''t participate in the battle of the brave. Those two days were too chaotic. Coupled with the subsequent Ethiopian invasion, he didn''t care about the people in the fishing ground.


    But bird obviously didn''t want to talk about these things, so others would ask for nothing. Qin Shiou could only complain about Nelson: "you have a girlfriend, so you don''t want a good girlfriend? I''m not talking about you, man. You don''t care too much about bird. "


    Nelson quickly made a self-examination and said that after his date with Paris tonight, he would come back and take good care of bird.


    When the fishing boat returned to the dock, Qin Shiou made the fisherman and the porter brought by Butler busy. They put up umbrellas on the beach and drank frozen beer with the sea breeze.


    Recently, the fishing ground has been quiet again. Primary and secondary schools in Canada begin in mid September. The Bruce couple sent a special plane to pick up Wes, and Shirley and her party went to Chicago again.


    Qin Shiou went to the vineyard to pick some Hongti and Heiti. It''s the grape harvest season. After two years of planting, the grape seedlings have entered a harvest period. This year''s grape growth is very gratifying. They hang on the grape vines in series and pull the green vines low.


    After a simple wash with water, Qin Shiou brought it up and asked Butler, "what flavor do you like?"


    Uncle black with a big beard lay on the chair and said with a smile, "I like big breasts. Of course, my ass should be big. How about my taste?"


    Qin Shiou whistled, waved to Xiong Lori, and then pointed to Butler. The latter was frightened, waved his hand and shouted, "I''m kidding, brother, don''t take it seriously. I''m kidding."


    "Big chest and big ass, isn''t that what my polar bear is like?" Qin Shiou teased, "don''t you need it to loosen your bones?"


    "No, no, no, I don''t need it. In fact, I like men." Butler laughed.


    Qin Shiou put his malicious eyes on the bear. When he saw a bear as big as a meat mountain, Butler almost knelt and begged with grapes: "can you eat fruit well? Qin, let me go. It''s not easy for me to come to the fishing ground. "


    After joking, Butler introduced the operation of Daqin seafood in the first half of the year to him: "now, North America is our business center, with a total of 120 brand stores. The United States ensures that there are at least two stores in each state and at least one store in each province in Canada."


    "The market development in Asia is not very good. The Murray family has shifted its business focus in the past. They have occupied a large number of markets in your country and India. Now Daqin seafood has eaten the markets of Japan, South Korea, Taiwan and Singapore. Several big cities in the south of your country are doing well, but they are not rivals of the Murray family as a whole."


    "Are they so good?" Qin Shiou said unconvinced.


    Butler said: "no, the main market in Asia is still the middle and low-end market. It is difficult to open the high-end market, especially it is too far away from the fishing ground. It is certainly not as fresh as selling seafood locally in the past."


    Qin Shiou nodded. The seafood used in the restaurant jointly owned by his brother-in-law and Duan Lei is Daqin seafood, which is eaten locally. However, he almost provided it to his brother-in-law''s restaurant at the cost price, otherwise the restaurant can''t afford it at the price of Daqin seafood in China.


    According to the feedback from my brother-in-law restaurant, people in China still recognize Daqin seafood, because every time seafood is transported to the hotel, it will be lit up by diners who hear the news.


    Butler continued: "the Murray family still occupies the Australian market, Australia, New Zealand and Fiji. They have many markets, and we can''t compete with them. In fact, in Australia, our seafood can only be divided into a small part of the market, and more of the market is in the hands of local seafood. "


    "And Europe, this is our second battlefield. Our Daqin seafood is very popular in the European high school seafood market. There are 82 three-star restaurants, all of which use our ingredients. There are 1950 one-star and two-star restaurants, and 1780 families use our ingredients."