"It takes a lot of effort to raise goose liver. Since it can become one of the three delicacies in the world, it is naturally impossible to be the same as duck liver." Huo Bufan poured her some red wine with a smile and said, "this kind of thing has a different flavor with some red wine."
Ning Xueqing is happy to eat. Naturally, she will not refuse her husband''s hospitality.
He took a sip from his glass and said excitedly, "this restaurant is really good. You must bring sugar next time."
While talking, a man in waiter''s clothes came to Ning Xueqing, leaned over slightly and said, "this beautiful lady, can you play a dream wedding for you?"
Ning Xueqing was a little embarrassed when she met such a thing for the first time. Huo Bufan smiled and said, "yes."
The waiter nodded, picked up the violin in his hand, clamped it around his neck and began to play.
His skills are still good. Melodious music spreads in the restaurant. Although this is a Japanese restaurant, the Western repertoire is not very conflicting.
Whether Ning Xueqing understands music or not, the beauty of the music can be heard.
Just as she was immersed in the amazing sound of the violin, another waiter came over and said, "Hello, I''m glad to tell you something, because today is our lucky day, and you were selected as a lucky customer. If you can, I hope you can promise to make sushi on site with our chef. "
"Ah? But I won''t... "Ning Xueqing looked at Huo Bufan in a panic and asked her to draw a prize or something, but sushi had never been touched.
So many people look at it. It''s not a joke.
The waiter followed, "if you want to be with this gentleman, you can."
Huo Bufan stood up, stretched out his hand to her and said, "in that case, let''s go together. We can''t spoil others'' kindness."
He said so. Ning Xueqing had to hold his hand and walked to the restaurant''s cooking table in the eyes of many diners.
The kitchens of Japanese restaurants are mostly open, because the main food here is all kinds of sashimi and sushi. From the kitchen side, sometimes it will affect the taste.
After walking to the workbench, the chef of the restaurant has prepared the ingredients, a very simple shrimp holding sushi.
The chef showed it on the spot, and then motioned Ning Xueqing and Huo Bufan to get started.
The two stood side by side in front of the workbench. Ning Xueqing looked at Huo Bufan nervously. Huo Bufan smiled at her and said, "there''s nothing to be nervous about. Take out the vinegar rice in the bowl like a cook, and then put the shrimp on it and twist and hold it. It''s very simple."
That''s true, but it''s still difficult to operate in practice.
If you hold it too hard, the sushi rice will be deformed. If it is too light, it will either not take shape, or the shrimp and rice will not blend well.
Ning Xueqing held one. It was like a fly leg. She was very embarrassed.
Fortunately, Huo Bufan comforted him quietly. Ning Xueqing gradually put down her tension, took out a little sushi rice and fresh shrimp tail from the bowl again, and continued to try.
Not to mention, although holding sushi is highly skilled, it is equally interesting.
It is said that long ago, when people first invented holding sushi, it took at least ten steps to make it.
Now a skilled Sushi Master can basically complete a sushi grip in three steps.
Of course, at the three-step level, it is very difficult to improve again.
It is said that some people can hold sushi in one step, but no one has realized it in reality. However, some comics have described it as an example.
When the second sushi grip was made, Ning Xueqing was much easier than before, and the shape of sushi was much better.
"Very good, very fast progress." Huo Bufan smiled.
Ning Xueqing smiled happily and was about to say something else, but she heard a song nearby.
Turning around, I saw three chefs standing there, singing Japanese songs to them.
Ning Xueqing doesn''t understand Japanese and doesn''t understand what they are singing, but judging from the melody, it should be a very warm song.
Huo Bufan explained, "the song they sang is called xibian. It is a folk song handed down 80 years ago. It is said that the song was made by a civilian woman in a small village who had never studied music. Originally, it was just humming nearby, but later it was sung by a passing singer. The general meaning of this song is that a girl in spring expects to meet a man she likes. The hazy beginning of love makes this song very popular with young men and women. It is known as the song of confession. "
Ning Xueqing''s heart beat slightly faster. She didn''t know whether it was a lucky day for the restaurant or whether Huo Bufan was really knowledgeable and knew even Japanese songs.
"The singing is very good. Let''s make sushi quickly. The rice is getting cold." Ning Xueqing Road.
Huo Bufan had no objection and continued to make sushi with her.
In the fifth, Ning Xueqing grabbed the sushi rice in the bowl with her hand, but it felt a little hard inside. With a little more strength, you can see the edge of a metal object emerging from the grain of rice.
With a slight sigh, she pushed the rice grain away, and then made a surprised sound.
Because it''s nothing else, but a ring inlaid with big diamonds.
"This..." Ning Xueqing took a ring stained with a few centimeters. When she wanted to talk to the people in the restaurant, she heard Huo Bufan''s voice: "that''s mine, yours is here."
Ning Xueqing turned her head and saw the scene in her eyes, which stunned her.
Huo Bufan also had a diamond ring stained with rice grains in his hand.
The styles of the two diamond rings look very similar. The only difference is the size of the ring mouth.
Ning Xueqing is not a fool. At this time, she doesn''t understand that all this is arranged by her husband.
Think about Huo Bufan calling her out for dinner today, eating and inexplicably having a waiter come to play the piano, and what lucky day, the chef is singing an advertising song here.
All things together, it would be foolish for her not to understand.
Huo Bufan slowly pulled her hand up and said softly, "I don''t remember the previous things, and I don''t want you to remember. But I hope I can make up for the pain I have given you for the rest of my life. From this moment on, I hope we can really get to know each other again. I want to marry you. Will you marry me? "
Ning Xueqing''s eyes turned red and her other hand covered her mouth.
She never thought that a seemingly ordinary meal was so affectionate.
The surrounding diners, including the restaurant chef and waiter, shouted: "marry him! Marry him! "
"Is that ok?" Huo Bufan asked again.
Ning Xueqing put down her hand covering her mouth. Tears flowed down the corners of her eyes. She nodded heavily and said, "I do!"
The surrounding cheers rang out. Huo Bufan smiled and put the ring on for her, then looked at the other diamond ring in her hand and said, "it''s your turn now."
The tears of happiness didn''t make Ning Xueqing''s movements too slow. She took Huo Bufan''s hand and put the diamond ring she got on his finger.
The two diamond rings glittered in the light, and everyone was moved for this happy moment.
At the same time, the staff of the florist came forward, handed a large handful of roses wrapped in sunflowers and said, "I wish you two a hundred years of good marriage and eternal unity!"
Knowing that all this was arranged by Huo Bufan, Ning Xueqing had no affectation. She took the flowers and held them in her arms. She smiled happily at Huo Bufan: "thank you, I like it very much."
"I like it, too. You can like it." Huo Bufan smiled.
This slightly tongue twister is not difficult to understand. Ning Xueqing has a bigger smile on her face.
Today''s meal can be said to be the most satisfactory one she has had for so long.
Her husband''s sweet words and warm actions brought her a complete surprise.
No woman doesn''t like such a surprise, even Ning Xueqing, who has always been frugal.
The manager of the restaurant also came forward at the right time, handed a VIP card and a bottle of sake and said, "this is our wedding gift to you two. Bless you again!"
"Thank you." Huo Bufan took over after politely thanking him.